cooking with heart

RestAUrant

we use fresh local products
Our enthusiastic chef has elaborated a large variety of Asian and European author's dishes which you can enjoy in our first floor restaurant overlooking the ocean. Thanks to the local fishermen we have daily supplies of fresh fish and seafood.
from menu

SELECTED DISHES

TUNE STEAK
SPICED SAMOSA PATTIES
KING BREAKFAST
potato filling served with yogurt sauce and salad.
Sandwich with cheese,
bacon, fried egg and lettuce.
served with baked potatoes, tomatoes and garlic.
HOMEMADE SORBETS
MILLE FEUILLES
PANNA COTTA
with beet root , feta and spinach
an Italian dessert of sweetened cream thickened with gelatin
papaya, pineapple, green tea with lime and mint
Most people who will be serving you and making your stay with us a beautiful experience are from the nearest villages.
Made on
Tilda